Order today! Item will ship 09/15/2010
Mem. Ed. $19.99
Pub. Ed. $29.95
You pay $0.50
Luscious photos of more than 200 decadant classic Southern desserts may tempt you to keep this cookbook in its original pristine condition on the coffee table, but its proper place is definitely in the kitchen! The editors in Southern Living magazine’s test kitchens toiled long and hard to get their highest-rated recipes just right—and the generations of home cooks who submitted them wouldn’t have it any other way. Time-honored favorites, such as Hummingbird Cake, Double-Chocolate Praline Fudge Cake, Browned Butter-Pecan Shortbread, Too-Easy Cherry Cobbler, Fresh Georgia Peach Pie, Uptown Banana Pudding Cheesecake and Bourbon Balls have been updated to fit today’s trends and ingredients. And, oh mama, are they good! Color photos.
Hardcover: 344 pages
Publisher: Time Inc. Home Entertainment ( April 13, 2010 )
Item #: 42-8307
ISBN: 9780848733308
Product Dimensions: 7.5 x 9.125 x 0.0 inches
Product Weight: 41.0 ounces

This is a great book. I was looking for a dessert cookbook that had recipes that don't call for too many ingredients and this book is it!! I love the fact that you can make a wonderful dessert and you won't go broke buying the ingredients. I also love the pictures that they put with EVERY recipe! Great buy you won't go wrong!!!
Reviewer: Tish
I love this book. Great recipes and pictures. Would buy again as gift.
Reviewer: Diane777
I received this book as a substitute for the book I actually wanted and was out of stock. And I love it! As soon as the weather cools off and I can start baking, I am going to bake my way thru this beautiful book.
Reviewer: Dawn
I have bought several cookbooks but I absolutely love this one. Great photos and the recipes are easy to follow.
Reviewer: Takisha
This book is fabulous. Loved it so much I ordered another one for my mother. Pictures are beautiful and the recipe's are wonderful. You will not be disappointed.
Reviewer: Lori